Coconut flour from Zenian in 20kg bags is suitable for making large scale gluten and starch free dishes that customers love. Large bakers and food manufacturers who use this coconut flour, swear by the edge it gives to the products they make.
Gluten free should also mean starch free
Ideally gluten free should also mean starch free. Simply substituting a wheat based flour for tapioca, rice or other starch based flour does not cut it for consumers with a compromised gut.
Doing this simply gives the undesirable bugs in the gut of these people some variety to their menu.
Coconut flour addresses this fundamental issue of continuing to feed the undesirable bugs the gut by providing a non starch baking alternative.
Making products for commercial sale with coconut flour is certainly a challenge. But with a little thought it can be done very successfully.
Good turnover of this coconut flour ensures great products
I have a good quantity of this organic coconut flour in stock for large customers that regularly turns over to ensure good shelf life.
You too can share the love for this organic coconut flour by making heaps of yummy gluten free goodies that your customers will love you for.